Chicken Breast w/ Bacon & Cheese


Chicken Breast Gazebo Room Greek Dressing Cooked Bacon Colby Jack or Monterey Cheese (shredded)


1.  Marinate Chicken Breast in Gazebo Room Greek Dressing overnight.

2.  Cook Chicken Breast on Grill or in Oven.

3.  Place a few slices of cooked bacon on each chicken breast.

4.  Top with shredded Colby Jack or Monterey Cheese.

5.  Place back into heat just long enough to melt cheese. Serve and enjoy!

Leave a Reply